One of my favorite shows to watch with my husband is Man Vs. Food. I saw an episode that had a baseball park that had a hamburger on a grilled glazed donut. My husband turned up his nose but I was intrigued. Recently one of my patients(Dana) had come in for a cleaning and I was asking how things were at his work place. I had mentioned that I have been in the Grandview area for 14 years but had never tried the DK Diner where he works. After a long discussion about how much I love donuts, he said … Continue reading
Dr. Bill loves making (and eating) these potatoes. We refer to them as “G-Potatoes” since I have a hard time saying Gruyère which is the cheese that you use to make them. He makes them for dinner guests frequently because they are easy and always a hit. Enjoy this recipe for Gratin Dauphinois(fancy name) for G-Potatoes!
As some of you may know Dr. Thompson is somewhat of a foodie. And he loves to grill. So we just picked up a bunch of baby back ribs for the weekend. This year’s recipe comes from Gourmet Magazine. Enjoy your 4th of July Holiday and remember to have plenty of dental floss on hand…. you’ll need it after these ribs! Sticky Balsamic Ribs – Start to Finish 1 day including marinating!